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Multi-Tasking Mayhem.

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I’m taking a break.

 

Not necessarily from blogging altogether, but from basketball, for one.  It may not be my choice, but I think God chose it for me.  He knows I don’t have the willpower to take a break on my own, so he decided to give me a little injury which is just enough to sit my butt out for a week.  I guess I’m what you would consider an exercis-o-holic.  I don’t do well with rest.  In fact, as important as I KNOW rest days are, unless I’m hurting, I rarely take them. 

Recently, I’ve been juggling quite a plate full of things:  Full-time work, an Anatomy & Physiology class, a daily basketball practice, a business software class, preparing for and teaching a nutrition class at the YMCA, being a good girlfriend, blogging, cooking healthy meals, housekeeping, etc.  It was exhausting.

While I truly enjoy this haphazard, productive, constantly multi-tasking lifestyle, God started convicting me that I was spreading myself too thin.  I was half-assing a lot of things, mainly my relationship with Him.  I wasn’t fully dedicated to any one thing and I found the frustration to be overwhelming.  Still, I didn’t know how to stop myself from doing it all.  It was the only way I knew how to function, regardless of whether it was healthy or not.  I was burning out slowly, and I felt like I had no other option.  God, however, took things into His own hands.  In our last game, I did some serious damage to my knees and my left foot. 

 After consulting a physical therapist, who is hoping that the injuries are simply soft tissue rather than stress fractures, I was sentanced to a week of NO STRAIN ON MY LEGS OR FEET, which for me was basically like a death sentance.  I’m a cardio freak and I love the high I get after a long hard basketball practice or a run.  I was even forbidden from the elliptical and the exercise bike.  If you know me at all, you know I was freaking out. 

 Since then, I’ve read this devotional:

““But I am trusting you, O Lord, saying, ‘You are my God!’ My future is in your hands. Rescue me from those who hunt me down relentlessly.” Psalm 31:14-15 (NLT)

“Mom, quick…look at that lady!” My fourteen-year-old son shouted as we were headed down the interstate on an errand-running Thursday afternoon. “She should not be doing that,” he added for emphasis.

I glanced over at the car next to us, expecting to see someone without her hands at the ten and two o’clock positions like my by-the-rulebook-boy does when training behind the wheel. Instead, I nearly ran off the road while gawking at what my Driver’s Ed patrolman had spotted.

Next to us was a woman cradling her cell phone on her right shoulder; holding an open fast-food salad container in her left hand; ripping open a salad dressing packet with her teeth and her right hand…all while steering her car with her knees!

What in the world!? My boys and I thought surely, if she kept up this multi-tasking method of driving, she was going to cause a crash.

“I would NEVER attempt to do all of that when I drive,” I smugly thought to myself. “Entirely too dangerous and probably against the law.” Yep, when it comes to being a safe-driving expert, the apple doesn’t fall far from the “Honey-you-didn’t-use-your-blinker-back-there” maternal tree.

It wasn’t until later that night it hit me. Yes, I may not dangerously multi-task when driving, thereby risking collision. But in my day-to-day life? In my schedule? In my “sure-I-can-take-on-one-more-responsibility-so-everyone-will-like-me” way? I sometimes dangerously multi-task to the point I am headed for a crash.

Taking on too many responsibilities, no matter how “good” they may be, can often render us ineffective for service to God. Yet, He knows our limits. He understands are capacities. He is willing, if we will ask Him, to help us navigate the busyness and activity that often trips us up.

On one of my so-busy-I-couldn’t-breathe days, I read today’s key verse. While I’m sure the author David was talking about actual physical enemies — men who could chase, catch and ultimately hurt you — I realized that day my enemy was busyness. Too many activities and responsibilities outside my four walls were about to do me in. They chased me, cornered me and worst of all, were about to go in for the kill.

Thankfully, God can rescue us from the barren life of busyness. He invites us to hold our too-full plates up to Him, allowing Him to scrape off all the activities and responsibilities. Then, place back on our plates only the items HE longs for us to possess.

When this happens, we can create space in our calendar to retreat, places of sweet respite in our days where we connect with God. Times when we slow down and sit still to listen and learn from the Creator of time itself.”

I think this passage speaks for itself.  It was like God open-handedly (but gently ;) ) tapped me on the forehead and said, “duh, this is what I’ve been trying to tell you“.  I knew I didn’t have the strength to slow down on my own.  This minor bump in the road was just what I needed…as always.

So, instead of waking up early or killing myself trying to get from one thing to the next, I’ve been taking things slow…kinda because I have to, but mostly because I know I should.  At first, I was completely distraught about it.  What was I going to do?  How was I going to stay in shape?  What about the rest of basketball season?

Then I realized…It’s all in God’s hands.  He takes care of and provides for His children.  Another thing I was reminded of in church this Sunday, was the fact that I need to be THANKFUL, even in tough times.  This verse has been ringing in the forefront of my mind for the past few days:

James 1:2-4

“Consider it pure joy, my brothers and sisters, whenever you face trials of many kinds, because you know that the testing of your faith produces perseverance. Let perseverance finish its work so that you may be mature and complete, not lacking anything.”

God is molding me right before my own eyes.  It’s exciting!  And I’m thankful :)  

After church on Sunday, Jarid & I hit our favorite lunch spot, aka Wegmans.  For him: crabcake sandwich with garlic bacon mashed potatoes.

For her: brown rice tuna roll along with an awesome side salad.  We shared some fruit, too!  Strawberries, cantaloupe, pineapple, and grapes.

Steamed broccoli, blanched green beans, grilled red pepper, shrimpies, black bean & corn salsa, cucumbers, and mushrooms all over a bed of baby spinach.

It was quite the feast!  After, we walked rolled around the store checking out all the sweet goodies.  I also snatched up some provisions for this week’s lunches.

Momma FF had the whole family over for dinner that night. 

They had sandwiches and noodles.  While I did snatch a few slices of turkey, I also whipped up a spread of my own:

 Butternut squash & parsnip fries roasted at 400 degrees for about 35 minutes with reduced sugar ketchup +  kelp noodles in an avocado/pea mash, per Elise’s imaginative combination.

 For once in my life, I’m actually enjoying thankful for rest. 

What’s one thing that at first, you saw as a burden, but are turning it around to show the Lord you’re grateful for EVERYthing he gives you? 

Ex: You reallllllllly can’t stand your workplace, environment, or co-workers, but you’re SO thankful to have a job especially in times like these.

XOXO.

What Drives You?

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Today, I found the motivation I needed to wake up early in this chicky’s pancake recipe.  I would make these everyday if I had an endless supply of fresh blueberries.

I know, I know, you’re tired of hearing about how delicious they are.

Take a peek instead? :)

(1/3 C. ww flour, 2 tbsp. oat bran, 1/2 c. blueberries, 1/3 C. unsweetened coconut milk, a dash of salt, 1/2 tsp. cinnamon, 1/2 tsp. vanilla extract, 1 Splenda packet)

Yes, these were totally worth getting up an extra half hour early to make.

 Okay…this daily devotional really hit home.  You see, it isn’t easy living at home as a 22-year-old, after having lived in an apartment on your own.  Schedules conflict, bathroom time has to be shared, cooking is limited, and heads butt, but overall, I need to remember how important it is to God that I respect & honor my parents. 

After a rush of certifications to process at work in the morning, it was nearing noon quickly, and since the weather has been so gorgeous lately, I couldn’t help but want to be outside. 

After a quick stroll around the capitol, it was time to dig into the lunchbox.

Any guesses?  I’ll save you the trouble…I was reading in my new book, “Must’ve Been Something I Ate“ that kelp noodles are SUPER for thyroid health. 

 So, I gave them a whirl at the beach using Elise’s avocado/pea concoction, but Monica’s thai peanut noodles sounded good, too! 

For the sauce:

  • 1/4 C. peanut flour
  • 1 tsp. siracha (depending how hot you like it)
  • 1 tbsp. maple syrup
  • a sprinkle of chili powder
  • water to thin

You just rinse the kelp noodles, microwave them for 1 min, and then add the sauce!  Mine were accompanied by steamed broccoli. Thanks for the idea, Monica (my favorite red-headed Mexican ;) )

Lunch dessert was fresh watermelon (unpictured).

Getting back into my routine, means returning to my Insane Abs DVD & Ab Ripper X, but also outdoor basketball, which I couldn’t be happier about.

942 calories burned; max hr 183 – DANG.

After my little shenanigans on the basketball court, I came home to a house full of people and a grilled feast on the deck courtesy of Momma & Poppa FF.

My plate was chock full of nutrients and deliciousness.  Squash, zucchini, roasted red potatoes, yellow and red pepper, onion, mushrooms, and grilled chicken breast. 

We each made our own little foil packets and I was quite proud of mine!

Everyone had a wonderful time just hanging out and enjoying the sunshine.  To me, grilling and cookouts were made for summer.

My Momma is such a cutie pie.  I’m a little jealous of her tan, too, as mine has faded immensely since our return home from the beach!

I also made a protein shake for dessert, with the last of my ABOUT TIME protein packets *tear*.  It looked the same as all of those other green smoothies on blogs, so I’ll spare you the picture.

Two question Tuesday time:

What has been your favorite adventure this summer? 

What summer foods are your favorite?

XO.

Paradise Part 1

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I know it’s taken awhile for me to get these pictures uploaded, so let’s get things started, shall we?  Before the vacation could start, we went to support our cousin, Allison at her graduation.

She is a great soccer player and will be attending PSU Harrisburg next year, joining their team!  It was pretty cool that my Dad had the opportunity to present her with her diploma since he’s on the school board ;)

Afterward, there were photos and tears.  The party came to our place afterward for a campfire & reception.

Before I left for vacation, the boyfriend took me on a date.

Since we wouldn’t be seeing each other for about a week & 1/2, it was deemed necessary to have a date night…this was complete with chinese food

steamed mixed vegetables with shrimp

and Kung Fu Panda 2…in 3D :-D

[source]

After a wonderful send off, it was time to get the roadtrip started…My sister, Myranda & I were driving down together in a car by ourselves for the first time.  Typically, we go with our parents, but they were going to a tournament of my youngest sisters’ first and wouldn’t be getting to the beach until a day later. 

When we arrived in the Outer Banks, it was about lunchtime, and this little guy was hungry so we made a pitstop at Pizza Hut.  We had been traveling with my Godparents, my best friend, and her family…which included Bowman :)   His first beach trip was SO exciting!

Anyway, lunch looked like this…

Not too bad for a Pizza Hut salad bar, huh?  My thoughts exactly :)

When we finally were able to check in at our beach house, I decided to take a tour so you all could see it.

Welcome to Blue Point at milepost 16.8 in Nags Head, NC. 

There were three floors, of which, my bedroom was on the second. I was bunking with Allison (my cousin), and my two sisters…plus, my sister’s boyfriend, Braxton.

We were right across the street from the ocean and could see it from our deck. 

The kitchen was on the top floor,

but there was a little mini prep area on the 1st floor that I took full advantage of using for my grocery stock. Yep, you better believe I brought my Oster blender. How else would I make my protein shakes in the morning?! :)

 I filled the cupboards with goodies from home, too!  Most mornings, my Godfather picked up donuts for the house to nosh on for breakfast and dinner, most people in the family went out to eat, except my immediate family.  It was just fine with me because cooking and meal prep is limited while I’m at home due to such a busy schedule.  It was nice to have time to prepare and sit down to enjoy my meals while on vacay.

The goods included: Fiber One cereal, Coconut Macaroon coffee (a la Target), Seaweed Snacks, Nature’s Own whole grain bread, Udi’s Gluten-free Vanilla granola, Eat.Think. Smile Crispy Thins, About Time protein powder, xanthan gum, dark unsweet cocoa powder, vitamin water zero, mini clif bars, Pepsi Max, oat bran, Amy’s low fat split pea soup, and some various light dressings.

The game room/pool table, also in the same vicinity as the mini kitchen.  That little table is where I ate most of my lunches!

Most of the time we were there, either baseball or the weather channel occupied the television, with the exception of Monday night, which obviously had to be on ABC for the Bachelorette.

Just another shot of the family room….I’ve always loved how summer homes and beach houses are decorated.  Such bright, happy colors :)

As usual, the house also had a pool and hot tub in the back, which the kids took full advantage of.  I spent most of my time on the beach (I can go to a pool anytime, right?), but I did get a nice pool workout in on the last day we were there!  I think this was the first year I didn’t step foot in the hot tub! 

After the tour, everyone settled in, unpacked, and ordered pizza…

I put my freshly bought produce to good use and whipped up a yummy dinner that I’ve been wanting to try for EVER now. 

KELP noodles, a la Elise (<–genius)

  • mashed peas
  • mashed avocado
  • rinsed kelp noodles

For those of you wondering, I’ve been trying to incorporate foods into my diet that have been linked to thyroid health, since I read the book “Must’ve Been Something I Ate“.  The winner of the book still hasn’t claimed her prize, so I’ve decided to pick another winner…

CONGRATS, MARIE :)   Please email me your address and I’ll ship you your prize book STAT!  You guys really should check out her blog, Chocolate-Covered Chaos.  It is awesome! 

Annnnnd there’s recap #1!  Stay tuned for numero dos!

XO.

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